Beef Choices
Prime Rib Carving Station ................$20-$25pp
It’s Back, an American Favorite and we all
know why. It’s incredible! Slow Roasted on the
rib carved to order at big events. Price varies
according to menu ask your coordinator.
Also Available whole. Delivery or pick up $250
Includes one sauce choice.
The Roasted-Grilled Rib Steak .................. $24pp
6-8oz Steak. 10 Person Minimum
Roasted Rare, then Chilled, then sliced
into steaks then Grilled in Herbs & Garlic.
Served with a Sauce Choice
Marinated Grilled Flank Steak ............... $6.50pp
Chef Gerry’s Great marinade, then grilled.
Served chilled or hot. Great for carving
stations or plattered up and ready to go
for lunches or picnics. An economical way
to have beef at a big event. Comes with a
Sauce of your liking.
Hand Packed Sirloin Burgers starting @ ........ $8.50 PP
6oz Hand Made Burgers Grilled to order
at an Event. Soft Big Marty Rolls (Always
Toasted! The owner is obsessed with this
detail) Served with All kinds of fixings.
• American, Blue, Swiss or Cheddar
• Ketchup, relish, mustard mayo,
hot sauce…You get the picture!
• Greens, Tomatoes, Onions,
• Grilled Peppers or Portabellas
Also Available in Mini’s! Great for Cocktail Hour or a Kids Party.
New York Strip Steak ................................. $20pp
10 Person Minimum
Grilled to order with Sauce Choice. You can’t go wrong with
this steak…Ever
Sauces
• Pancetta & Button Mushrooms
• Horseradish Cream Sauce
• Cilantro Lime Vinaigrette
• Jack Daniels Onion Chutney
• Brandy Garlic Compound Butter
• Ginger & Roasted Pepper Sauce
WE also make great Brisket and Short Ribs. Braised in a
Cabernet Sauce. Melts in your mouth.
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