Dish Fish
“A DiSh Specialty” Grilled Whole Large Fish
25 Person Minimum, Starting @ ..................... $12-15 pp
Grouper, Snapper & Sea Bass, Oh My!
We generally know what fish will be available for
you for the date of your event, although the market
changes a lot. If any changes need to be made you
will be contacted, but all of these fish are magnificent.
Marinated in a Simple Lime & Herb bath, then
Grilled in our mascot grill, “Smokey McSmokerson”.
We use hard wood charcoal and a small amount
of fruit or hickory wood to finish the fish’s flavor.
Served on a Large Carving board a feast for the eyes
as well as the belly.
All I have ever heard from Guests is…
“This is Best Fish I have EVER eaten” -Satisfied Guest Guy-
Salmon ................................................. $4.50- $7.50 pp
• Cold Poached With Tatziki with
Real Greek Yogurt $78 Side
• Grilled
• Herb Or Brown Sugar Seared
Tuna .............................................................. $9.-$14 pp
• Grilled
• Pepper Crusted Sear
• Herb Seared
St. Peter’s Fish (Tilapia) ............................ $4-$7 pp
• Pecan Crusted with Jerk Sauce
• Seared
Halibut ................................................................$5-$10
• Grilled or Seared
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